DISCOVER iMEAT
Over the last few years, the meat sector has undergone significant advancements, propelled by innovative practices and cutting-edge technologies that have revitalised the field. In 2013, Ecod Srl created iMEAT®, which has become a globally recognised event for meat operators.
This is the only international trade show in Italy completely for sector professionals in the meat industry, and designed to help them meet B2B suppliers of all types of sector-specific products.
iMEAT® is a reference point for meeting, discussion, and professional updating for those involved, with a rich schedule of events, cooking demonstrations, and meetings.
The 2026 edition (our tenth!) will be held at BolognaFiere: one of the most important exhibition centres in Italy. Enter your Stand in the 10th iMEAT fair. Don't miss out on the remaining available spots.
WHY EXHIBIT
UNIQUE AND EXCLUSIVE
iMEAT is the only Italian exhibition addressing the interests of meat professionals, including butchers, delicatessens, restaurants and the meat processing industry. It is a reference point for meeting, discussion, and professional updating for those involved, with a rich schedule of events, cooking demonstrations and meetings.
INTERNATIONAL
CONTINUOUS GROWTH
Ideal days chosen to encourage visitor flows.
THEMATIC AREAS
TECHNOLOGY
AND INDUSTRY
For retail, HoReCa, large-scale distribution and artisanal meat and fish processing industries.
FOOD
AND COOKING
EQUIPMENT, TRENDS AND PROFESSIONAL COOKING METHODS.
For retail, HoReCa, large-scale distribution.
iFISH
B2B exhibitors will be offering products suitable for seafood stores and the fish processing industry.
iBARBECUE Professional
Indoor/outdoor area dedicated to showing equipment and new products for professional cooking with fire.